German Specialties
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Schweine Braten
A hearty German dish of roast pork loin.
Served with German Potato Salad and sauerkraut.
19.99
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Kassler Rippchen
A Smoked and pan-fried center cut Pork Chop.
Served with German potato salad and sauerkraut.
19.99
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Sauerbraten
Slow braised wine and vinegar marinated beef, topped with tangy brown sauce.
Served with braised red cabbage and spaetzle.
20.99
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Konigsberger Klopse
Edith's specialty, (German Meatballs) served over spaetzle with pork gravy and braised red cabbage.
17.99
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Wurst Platter
The finest Bavarian style knockwurst, bratwurst and weisswurst.
Served with German potato salad and sauerkraut.
19.99
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Farmer’s Feast
Smoked pork chop, knock and bratwurst.
Served with braised red cabbage, German potato salad and sauerkraut.
22.99
Look What People Are Saying About The Newportville Inn…

Danan R.
Princeton, NJ"Service was very friendly and they have a wide selection of Oktoberfest drafts on tap. If you're really thirsty, get a growler for $12. I was happy with my hofbrau, but some days you just need a little extra..."
