German Specialties
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Schweine Braten
A hearty German dish of roast pork loin. Served with German Potato Salad and sauerkraut.
18.99
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Kassler Rippchen
A Smoked and pan-fried center cut Pork Chop. Served with German potato salad and sauerkraut.
18.99
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Sauerbraten
Slow braised wine and vinegar marinated beef, topped with tangy brown sauce. Served with braised red cabbage and spaetzle.
19.99
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Konigsberger Klopse
Edith's specialty, (German Meatballs) served over spaetzle with pork gravy and braised red cabbage.
16.99
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Wurst Platter
The finest Bavarian style knockwurst, bratwurst and weisswurst. Served with German potato salad and sauerkraut.
18.99
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Farmer’s Feast
Smoked pork chop, knock and bratwurst. Served with braised red cabbage, German potato salad and sauerkraut.
21.99
Look What People Are Saying About The Newportville Inn…

Alicia O.
Wayne, PA"The German appetizer sample with bratwurst, onion and apples is awesome. The steaks and crab cakes are excellent, too. Prices aren't too bad...$18 for Filet Mignon AND a crab cake is reasonable to me."
