Our 8 oz. filet will practically melt in your mouth. Your choice of steak topping: bernaise or mushroom demi-glace sauce.
Our 4 oz. filet mignon and our homemade crab cake together.
The filet is topped with a bernaise, and the crab cake is topped with an old bay remoulade.
Home Made Crab Cake
A Favorite Here!
Fried golden brown and served with our hand-cut fries and creamy coleslaw.
Fresh Catch of the Day
We feature a new catch every week.
Chef's Cut of the Week
We feature a new cut every week.
Look What People Are Saying About The Newportville Inn…
Danan R.Princeton, NJ
"Service was very friendly and they have a wide selection of Oktoberfest drafts on tap. If you're really thirsty, get a growler for $12. I was happy with my hofbrau, but some days you just need a little extra..."